Cuisine

POMONA’S

MARK LLOYD MAKES LONDON DEBUT AT POMONA’S – Former River Cottage Chef, forager and presenter, Mark Lloyd, has taken the...

The Rib Room Bar & Restaurant

launches debut destination-focused cocktail menu Unique menu focuses on Jumeirah Group hotel destinations, allowing guests to experience flavours from the...

HARD ROCK HOTEL TENERIFE

INTRODUCES LAGOON PARTIES Hard Rock Hotel Tenerife’s impressive man-made lagoon provides the setting for a new party concept for this...

Jumeirah Lowndes Hotel

 Launches ‘Belgravia Foodies Experience’ package, celebrating the district’s unique culinary offerings Four-course foodie tasting dinner, Sweet Tooth Tour and vouchers to local artisan boutiques are...

THE CLUB HOTEL & SPA

BRAND NEW TREATMENTS The Club Hotel & Spa, Jersey’s premium wellness destination, has launched a brand new range of innovative...

MOTCOMB STREET PARTY

In the heart of Belgravia, a Gourmet Food Street Party was held to celebrate the reopening of Motcomb Street on...