The Bite Magazine - Spring/Summer 2023 - Issue 33

bitetravel Restaurant, allowing guests to travel through time to the peak of the Belle Époque in Palermo, where the Florio family’s most distinguished guests would have dined in this original Louis XVI Hall, and Igiea Terrazza Bar, with its elegant sandstone vaults and a cocktail menu designed by the iconic award-winning bartender, Salvatore Calabrese. www.roccofortehotels.com/villa-igiea Atlantis Bay, Taormina The five-star Atlantis Bay is the only hotel in Mer- maids Bay in Taormina, Sicily. The property is characterised by a distinctive architectural style reminiscent of an ancient fishing village. All 76 rooms and suites have large terraces and spectac- ular sea views. The hotel’s waterfront platform, where the swimming pool, Kori Bar, Beach Bar and Nui Restaurant can be found, also overlooks the majestic cliff of Mermaids Bay and the Med- iterranean Sea. Guests can trek with alpacas up Mount Etna, enjoy body rafting, and discover the Alcantara Gorges in an antique Fiat 500 to explore infamous places featured in The Godfather. The unique location and magical silence ensure an in- timate and relaxing stay. https://vretreats.com/en/atlantis-bay Atlantis Bay Loungers Atlantis Bay Outside Pool